Low Sugar Egg Custard Mooncake (Low Sugar Series 4pcs) 低糖奶黃月餅 (低糖系列四個裝) 505g

Description

The low-sugar series uses natural maltitol to significantly reduce the sugar content and control it within 5%, making it possible to eat healthier. In addition, the master chef strives to change the general rule of low-sugar products that are bland and tasteless. New ingredient recipes are used for fillings and crusts, coupled with a unique baking method, so that the mooncakes can still maintain the soft and smooth taste of classic custard mooncakes despite being low in sugar. With the fragrance of butter, it is a unique low-sugar mooncake.